Hello. We’re so glad you’re here. We are Zachary and Seth: two brothers with a passion for food and an equally energetic curiosity for the world around us. We grew up here in the Pacific Northwest and we couldn’t imagine living anywhere else. In all its abundant drizzle and cloud cover and shades of green, the Northwest is our home, though our family heritage traces lines across the oceans from the Philippines to Croatia. As kids, we spent summers in Hawaii, mesmerized by our Grandma’s feasts, which typically employed all the Filipino aunties of the neighborhood cooking tables full of food. The fascination only grew with time and soon Zachary found himself at the California Culinary Academy in San Francisco, while Seth studied in Spain fell and love with the Spanish staples